2020 China New Design Soft Candy Pulling Machine - Full closed chocolate bean machine – Candy
2020 China New Design Soft Candy Pulling Machine - Full closed chocolate bean machine – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
Chocolate bean machine advantage:
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Flexible capacity can be design.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
|
Model |
ML800 |
|
Capacity |
400-600kg/h |
|
Forming temp. |
-30-28℃ |
|
Cooling tunnel temp. |
5-8℃ |
|
Forming machine power |
6Kw |
|
Machine size |
10800*2000*2700mm |
Product detail pictures:
Related Product Guide:
We offer great strength in quality and development,merchandising,sales and marketing and operation for 2020 China New Design Soft Candy Pulling Machine - Full closed chocolate bean machine – Candy, The product will supply to all over the world, such as: California, Peru, Mecca, Our company will adhere to Quality first, , perfection forever, people-oriented , technology innovationbusiness philosophy. Hard work to keep making progress, innovation in the industry, make every effort to first-class enterprise. We try our best to build the scientific management model, to learn abundant skilled knowledge, to develop advanced production equipment and production process , to create the first-call quality solutions, reasonable price , high quality of service , quick delivery , to offer you create new value .
By Dawn from Kuala Lumpur - 2017.08.28 16:02
The company has a good reputation in this industry, and finally it tured out that choose them is a good choice.
By Fiona from Burundi - 2017.10.25 15:53
