2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy

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Dedicated to strict quality control and thoughtful customer service, our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction for China Candy Cooking System, Chocolate Bar Production Line, Gum Machine, You would not have any communication problem with us. We sincerely welcome prospects all around the globe to call us for business enterprise cooperation.
2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy Detail:

Die forming milk candy line
For production of die formed milk candy, center filled soft candy

Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product

Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Continuous deposit toffee machine

Step 2
Boiled syrup mass pump into air inflation cooker or continuous cooker, heat and concentrated to 125 degrees Celsius.

Die forming milk candy line4
Die forming milk candy line5

Step 3 
Add flavor, color into syrup mass and it flow onto cooling belt.

Die forming milk candy line6

Step 4
After cooling, syrup mass is transferred into extruder, rope sizer, meanwhile can add jam filling inside. After rope getting smaller and smaller, it enter into forming mould, candy formed and transferred for cooling.

Die forming milk candy line9
Die forming milk candy line8

Die forming milk candy line Advantages
*Automatic control for vacuum cooking and aeration mixing process;
*An unique design of aeration mixing system guarantees a high quality product;
*Synchronized control for central-filling,extruding and rope sizing;
*Chain style die for different shapes of candy;
*Steel cooling belt is optional for better cooling effect;
*Pulling machine is optional for pulled (aerated) candy requirement.

Application
1. Production of milk candy, center filled milk candy.

Die forming milk candy line10
Die forming milk candy line11

Die forming milk candy line show

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Tech Specs

Model

T400

Standard Capacity

300-400kg/h

Candy Weight

Shell:8g(Max); Central filling: 2g(Max)

Rated Output Speed

1200pcs/min

Electric Power

380V/60KW

Steam Requirement

Steam Pressure:0.2-0.6MPa; Consumption:250~400kg/h

Working Condition

Room Temperature: 20~25℃; Humidity: 55%

Total Length

16m

Gross Weight

5000kg


Product detail pictures:

2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy detail pictures

2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy detail pictures

2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy detail pictures


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We always get the job done to be a tangible staff to ensure that we can easily offer you the best high-quality and the greatest value for 2020 Good Quality Gummy Ball Machine - Die forming milk candy machine – Candy, The product will supply to all over the world, such as: venezuela, Haiti, Zimbabwe, Our market share of our products has greatly increased yearly. If you are interested in any of our products or would like to discuss a custom order, please feel free to contact us. We are looking forward to forming successful business relationships with new clients around the world in the near future. We are looking forward to your inquiry and order.
  • This supplier stick to the principle of Quality first, Honesty as base, it is absolutely to be trust.
    5 Stars By Liz from Greece - 2018.11.06 10:04
    We have worked with many companies, but this time is the best,detailed explanation, timely delivery and quality qualified, nice!
    5 Stars By Carey from Slovakia - 2017.03.28 16:34

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