2020 High quality Chocolate Coating Machine - Full closed chocolate bean machine – Candy
2020 High quality Chocolate Coating Machine - Full closed chocolate bean machine – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
Chocolate bean machine advantage:
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Flexible capacity can be design.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
|
Model |
ML800 |
|
Capacity |
400-600kg/h |
|
Forming temp. |
-30-28℃ |
|
Cooling tunnel temp. |
5-8℃ |
|
Forming machine power |
6Kw |
|
Machine size |
10800*2000*2700mm |
Product detail pictures:
Related Product Guide:
We insist over the principle of enhancement of 'High high quality, Efficiency, Sincerity and Down-to-earth working approach' to offer you with superb assistance of processing for 2020 High quality Chocolate Coating Machine - Full closed chocolate bean machine – Candy, The product will supply to all over the world, such as: luzern, Birmingham, Sheffield, We critically promise that we deliver all the customers with the best quality solutions, the most competitive prices and the most prompt delivery. We hope to win a resplendent future for customers and ourselves.
By Jocelyn from Guatemala - 2017.06.19 13:51
Timely delivery, strict implementation of the contract provisions of the goods, encountered special circumstances, but also actively cooperate, a trustworthy company!
By Mandy from Vietnam - 2017.01.28 18:53
