2020 High quality Chocolate Coating Machine - Small capacity chocolate bean production line – Candy
2020 High quality Chocolate Coating Machine - Small capacity chocolate bean production line – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
chocolate bean machine advantage
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Low energy consumption and high capacity.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
Model |
ML400 |
Capacity |
100-150kg/h |
Forming temp. |
-30-28℃ |
Cooling tunnel temp. |
5-8℃ |
Forming machine power |
1.5Kw |
Machine size |
17800*400*1500mm |
Product detail pictures:
Related Product Guide:
It adheres on the tenet Honest, industrious, enterprising, innovative to develop new items frequently. It regards buyers, success as its very own success. Let us produce prosperous future hand in hand for 2020 High quality Chocolate Coating Machine - Small capacity chocolate bean production line – Candy, The product will supply to all over the world, such as: Bolivia, Angola, Slovak Republic, Qualified R&D engineer might be there for your consultation service and we will try our best to meet your requirements. So you should feel free to contact us for inquiries. You'll be able to send us emails or call us for small business. Also you are able to come to our business by yourself to get further knowing of us. And we are going to surely present you with the best quotation and after-sale service. We're ready to build stable and friendly relations with our merchants. To achieve mutual success, we'll make our best efforts to build a solid co-operation and transparent communication work with our companions. Above all, we're here to welcome your inquiries for any of our merchandise and service.
By Gemma from Austria - 2018.06.18 19:26
We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
By Salome from Argentina - 2018.12.25 12:43