2020 Latest Design Gummy Machine - Batch sugar syrup dissolver cooking equipment – Candy
2020 Latest Design Gummy Machine - Batch sugar syrup dissolver cooking equipment – Candy Detail:
Candy batch dissolver
Cooking syrup for different candies production
Production flowchart →
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius and store in the storage tank.
Step 2
Boiled syrup mass pump into other high temperature cooker or directly supply to the depositing hopper.
Candy batch dissolver Advantages
1. Whole kitchen is made of Stainless steel 304.
2. Tested pressure tank with safety certificate.
3. Different size tank for optional.
4. Electrical heating or steam heating for optional.
Application
1. Production of different candies, hard candy, lollipop, jelly candy, milk candy, toffee etc.
Tech Specs
|
MODEL |
Capacity (L) |
Working pressure (MPa) |
Test pressure (MPa) |
Tank diameter (mm) |
Tank depth (mm) |
Whole height (mm) |
material |
|
GD/T-1 |
100 |
0.3 |
0.40 |
700 |
470 |
840 |
SUS304 |
|
GD/T-2 |
200 |
0.3 |
0.40 |
800 |
520 |
860 |
SUS304 |
|
GD/T-3 |
300 |
0.3 |
0.40 |
900 |
570 |
1000 |
SUS304 |
|
GD/T-4 |
400 |
0.3 |
0.40 |
1000 |
620 |
1035 |
SUS304 |
|
GD/T-5 |
500 |
0.3 |
0.40 |
1100 |
670 |
1110 |
SUS304 |
Product detail pictures:
Related Product Guide:
We always work as a tangible team to ensure that we can provide you with the best quality and the best price for 2020 Latest Design Gummy Machine - Batch sugar syrup dissolver cooking equipment – Candy, The product will supply to all over the world, such as: Portland, Latvia, Malaysia, Our tenet is integrity first, quality best. We have confidence in providing you with excellent service and ideal products. We sincerely hope we can establish win-win business cooperation with you in the future!
By Gwendolyn from Italy - 2018.11.28 16:25
This company has a lot of ready-made options to choose and also could custom new program according to our demand, which is very nice to meet our needs.
By Diego from Algeria - 2018.12.28 15:18
