2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy
2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
chocolate bean machine advantage
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Low energy consumption and high capacity.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
|
Model |
ML400 |
|
Capacity |
100-150kg/h |
|
Forming temp. |
-30-28℃ |
|
Cooling tunnel temp. |
5-8℃ |
|
Forming machine power |
1.5Kw |
|
Machine size |
17800*400*1500mm |
Product detail pictures:
Related Product Guide:
By using a full scientific excellent administration method, great quality and fantastic religion, we get good reputation and occupied this discipline for 2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy, The product will supply to all over the world, such as: Jakarta, Munich, Canada, If you are for any reason unsure which product to select, do not hesitate to contact us and we are going to be delighted to advise and assist you. This way we are going to be providing you with all the knowledge needed to make the best choice. Our company strictly follows Survive by good quality, Develop by keeping good credit. operation policy. Welcome all the clients old and new to visit our company and talk about the business. We have been looking for more and more customers to create the glorious future.
By Althea from Indonesia - 2018.07.27 12:26
We are a small company that has just started, but we get the company leader's attention and gave us a lot of help. Hope we can make progress together!
By Afra from Spain - 2017.10.13 10:47
