2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy
2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
chocolate bean machine advantage
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Low energy consumption and high capacity.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
|
Model |
ML400 |
|
Capacity |
100-150kg/h |
|
Forming temp. |
-30-28℃ |
|
Cooling tunnel temp. |
5-8℃ |
|
Forming machine power |
1.5Kw |
|
Machine size |
17800*400*1500mm |
Product detail pictures:
Related Product Guide:
We keep on with the theory of quality first, provider initially, constant improvement and innovation to meet the customers with the management and zero defect, zero complaints as the standard objective. To great our company, we deliver the merchandise using the fantastic excellent at the reasonable price for 2020 wholesale price Chocolate Enrobbing Machine - Small capacity chocolate bean production line – Candy, The product will supply to all over the world, such as: Norwegian, Croatia, Morocco, Our company will adhere to Quality first, , perfection forever, people-oriented , technology innovationbusiness philosophy. Hard work to keep making progress, innovation in the industry, make every effort to first-class enterprise. We try our best to build the scientific management model, to learn abundant professional knowledge, to develop advanced production equipment and production process , to create the first-call quality products, reasonable price , high quality of service , quick delivery , to give you create new value .
By Christopher Mabey from Las Vegas - 2017.12.31 14:53
This enterprise in the industry is strong and competitive, advancing with the times and develop sustainable, we are very pleased to have a opportunity to cooperate!
By Kim from Italy - 2018.03.03 13:09
