8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy

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Adhering into the principle of quality, provider, performance and growth, we now have gained trusts and praises from domestic and intercontinental consumer for candy cooker, popping boba machine, chocolate moulding machine, we could solve our customer problems asap and do the profit for our customer. If you need good service and quality , pls choose us , thanks !
8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy Detail:

Die forming milk candy line
For production of die formed milk candy, center filled soft candy

Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product

Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Continuous deposit toffee machine

Step 2
Boiled syrup mass pump into air inflation cooker or continuous cooker, heat and concentrated to 125 degrees Celsius.

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Die forming milk candy line5

Step 3 
Add flavor, color into syrup mass and it flow onto cooling belt.

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Step 4
After cooling, syrup mass is transferred into extruder, rope sizer, meanwhile can add jam filling inside. After rope getting smaller and smaller, it enter into forming mould, candy formed and transferred for cooling.

Die forming milk candy line9
Die forming milk candy line8

Die forming milk candy line Advantages
*Automatic control for vacuum cooking and aeration mixing process;
*An unique design of aeration mixing system guarantees a high quality product;
*Synchronized control for central-filling,extruding and rope sizing;
*Chain style die for different shapes of candy;
*Steel cooling belt is optional for better cooling effect;
*Pulling machine is optional for pulled (aerated) candy requirement.

Application
1. Production of milk candy, center filled milk candy.

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Die forming milk candy line11

Die forming milk candy line show

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Tech Specs

Model

T400

Standard Capacity

300-400kg/h

Candy Weight

Shell:8g(Max); Central filling: 2g(Max)

Rated Output Speed

1200pcs/min

Electric Power

380V/60KW

Steam Requirement

Steam Pressure:0.2-0.6MPa; Consumption:250~400kg/h

Working Condition

Room Temperature: 20~25℃; Humidity: 55%

Total Length

16m

Gross Weight

5000kg


Product detail pictures:

8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy detail pictures

8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy detail pictures

8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy detail pictures


Related Product Guide:

We have our own sales team, design team, technical team, QC team and package team. We have strict quality control procedures for each process. Also, all of our workers are experienced in printing field for 8 Year Exporter Lollipop Line - Die forming milk candy machine – Candy, The product will supply to all over the world, such as: European, Muscat, Paraguay, Our company has always insisted on the business principle of Quality, Honest, and Customer First by which we have won the trust of clients both from at home and abroad. If you are interested in our solutions, you should do not hesitate to contact us for further information.
  • This supplier offers high quality but low price products, it is really a nice manufacturer and business partner.
    5 Stars By Doris from Romania - 2017.02.18 15:54
    This company has a lot of ready-made options to choose and also could custom new program according to our demand, which is very nice to meet our needs.
    5 Stars By Kitty from Vietnam - 2017.12.02 14:11

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