Model No.: GD300
Introduction:
This batch sugar syrup dissolver cooking equipment is used in the first step of candy production. Main raw material sugar, glucose, water etc is heated inside to 110℃ around and transfer to storage tank by pump. It can also be used to cook center filled jam or broken candy for recycling use. According to different demand, electrical heating and steam heating is for option. Stationary type and tiltable type is for option.