China New Product Die Forming Milk Candy Machine - Automatic Weighing and Mixing machine – Candy
China New Product Die Forming Milk Candy Machine - Automatic Weighing and Mixing machine – Candy Detail:
Automatic Weighing and Mixing machine
For raw material weighing and melting
Production flowchart →
Step 1
The liquid glucose, milk etc store in the electrical heating tank, connect water supply to the machine, all raw material automatic weighed and transferred into the mixing tank.
Step 2
Boiled syrup mass pump into other high temperature cooker or directly supply to the depositor.
Application
1. Production of different candies, hard candy, lollipop, jelly candy, milk candy, toffee etc.
Tech Specs
|
Model |
ZH400 |
ZH600 |
|
Capacity |
300-400kg/h |
500-600kg/h |
|
Steam consumption |
120kg/h |
240kg/h |
|
Stem pressure |
0.2~0.6MPa |
0.2~0.6MPa |
|
Electric power needed |
3kw/380V |
4kw/380V |
|
Compressed air consumption |
0.25m³/h |
0.25m³/h |
|
Compressed air pressure |
0.4~0.6MPa |
0.4~0.6MPa |
|
Dimension |
2500x1300x3500mm |
2500x1500x3500mm |
|
Gross weight |
300kg |
400kg |
Product detail pictures:
Related Product Guide:
We intention to see quality disfigurement within the creation and supply the ideal support to domestic and overseas buyers wholeheartedly for China New Product Die Forming Milk Candy Machine - Automatic Weighing and Mixing machine – Candy, The product will supply to all over the world, such as: Iraq, Pretoria, Ghana, Our continual availability of high grade products in combination with our excellent pre-sale and after-sales service ensures strong competitiveness in an increasingly globalized market. welcome new and old customers from all walks of life to contact us for future business relationships and mutual success!
By Henry from Naples - 2017.01.28 18:53
The factory workers have rich industry knowledge and operational experience, we learned a lot in working with them,we are extremely grateful that we can encount a good company has excellent wokers.
By Novia from Argentina - 2018.06.05 13:10
