Factory directly supply Candy Pulling Machine - Continuous Soft Candy Vacuum Cooker – Candy
Factory directly supply Candy Pulling Machine - Continuous Soft Candy Vacuum Cooker – Candy Detail:
Continuous Vacuum Cooker
Cooking syrup for soft candy production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into continuous vacuum cooker, heat and concentrated to 125 degrees Celsius, transfer to the cooling belt for further processing.
Application
1. Production of milk candy, center filled milk candy.
Tech Specs
Model |
AN400 |
AN600 |
Capacity |
400kg/h |
600kg/h |
Stem pressure |
0.5~0.8MPa |
0.5~0.8MPa |
Steam consumption |
150kg/h |
200kg/h |
Total power |
13.5kw |
17kw |
Overall dimension |
1.8*1.5*2m |
2*1.5*2m |
Gross weight |
1000kg |
2500kg |
Product detail pictures:
Related Product Guide:
Well-run equipment, professional sales team, and better after-sales services; We are also a unified big family, everyone stick to the company value unification, dedication, tolerance for Factory directly supply Candy Pulling Machine - Continuous Soft Candy Vacuum Cooker – Candy, The product will supply to all over the world, such as: Seattle, Jamaica, Cape Town, We only supply quality items and we believe this is the only way to keep business continue. We can supply custom service too such as Logo, custom size, or custom merchandise etc that can according to customer's requirement.
By Ivan from Iran - 2018.09.12 17:18
Although we are a small company, we are also respected. Reliable quality, sincere service and good credit, we are honored to be able to work with you!
By Jane from Slovakia - 2018.12.30 10:21