factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy
factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy Detail:
Continuous Vacuum Cooker
Cooking syrup for soft candy production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into continuous vacuum cooker, heat and concentrated to 125 degrees Celsius, transfer to the cooling belt for further processing.
Application
1. Production of milk candy, center filled milk candy.
Tech Specs
Model |
AN400 |
AN600 |
Capacity |
400kg/h |
600kg/h |
Stem pressure |
0.5~0.8MPa |
0.5~0.8MPa |
Steam consumption |
150kg/h |
200kg/h |
Total power |
13.5kw |
17kw |
Overall dimension |
1.8*1.5*2m |
2*1.5*2m |
Gross weight |
1000kg |
2500kg |
Product detail pictures:
Related Product Guide:
We've one of the most advanced generation tools, experienced and qualified engineers and workers, recognized good quality manage systems and a friendly skilled product sales workforce pre/after-sales support for factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy, The product will supply to all over the world, such as: Macedonia, Barbados, Sudan, With the enterprising spirit of high efficiency, convenience, practicality and innovation, and in line with such serving guidance of good quality but better price, and global credit, we've been striving to cooperate with the automobile parts companies all over the world to make a win-win partnership.
By Mamie from Casablanca - 2017.12.02 14:11
Customer service staff and sales man are very patience and they all good at English, product's arrival is also very timely, a good supplier.
By Janet from Brisbane - 2018.02.21 12:14