factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy
factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy Detail:
Continuous Vacuum Cooker
Cooking syrup for soft candy production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into continuous vacuum cooker, heat and concentrated to 125 degrees Celsius, transfer to the cooling belt for further processing.
Application
1. Production of milk candy, center filled milk candy.
Tech Specs
|
Model |
AN400 |
AN600 |
|
Capacity |
400kg/h |
600kg/h |
|
Stem pressure |
0.5~0.8MPa |
0.5~0.8MPa |
|
Steam consumption |
150kg/h |
200kg/h |
|
Total power |
13.5kw |
17kw |
|
Overall dimension |
1.8*1.5*2m |
2*1.5*2m |
|
Gross weight |
1000kg |
2500kg |
Product detail pictures:
Related Product Guide:
Our commission is to serve our buyers and purchasers with most effective good quality and aggressive portable digital goods for factory low price Hard Candy Cooker - Continuous Soft Candy Vacuum Cooker – Candy, The product will supply to all over the world, such as: Berlin, Mongolia, Swiss, We strive for excellence, constant improvement and innovation, is committed to make us the customer trust and the first choice of engineering machinery accessories brand suppliers. Choose us, sharing a win-win situation!
By Anna from Istanbul - 2017.08.15 12:36
The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
By Kama from Canada - 2018.09.29 13:24
