Good quality Candy Make Machine - Batch hard candy vacuum Cooker – Candy
Good quality Candy Make Machine - Batch hard candy vacuum Cooker – Candy Detail:
Hard candy vacuum cooker
Cooking syrup for hard candy and lollipop production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming→Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into batch vacuum cooker, heat and concentrated to 145 degrees Celsius and store in the storage pan, manually pour onto the cooling belt or kneading machine for further processing.
Application
1. Production of hard candy, lollipop.
Tech Specs
|
Model |
AZ400 |
AZ600 |
|
Output capacity |
400kg/h |
600kg/h |
|
Stem pressure |
0.5~0.7MPa |
0.5~0.7MPa |
|
Steam consumption |
200kg/h |
250kg/h |
|
The temperature of syrup before cooking |
110~115℃ |
110~115℃ |
|
The temperature of syrup after cooking |
135~145℃ |
135~145℃ |
|
Power |
6.25kw |
6.25kw |
|
Overall dimension |
1.9*1.7*2.3m |
1.9*1.7*2.4m |
|
Gross weight |
800kg |
1000kg |
Product detail pictures:
Related Product Guide:
It can be a great way to enhance our solutions and service. Our mission would be to build inventive products to consumers with a superior working experience for Good quality Candy Make Machine - Batch hard candy vacuum Cooker – Candy, The product will supply to all over the world, such as: Gambia, Netherlands, Ecuador, We only supply quality items and we believe this is the only way to keep business continue. We can supply custom service too such as Logo, custom size, or custom merchandise etc that can according to customer's requirement.
By Nana from Namibia - 2018.09.19 18:37
Wide range, good quality, reasonable prices and good service, advanced equipment, excellent talents and continuously strengthened technology forces，a nice business partner.
By Claire from luzern - 2018.09.08 17:09
