Multi aiki hatsi alewa mashaya
Jadawalin aikin samarwa:
Mataki na 1
Sugar, glucose, ruwan zafi a cikin tukunyar jirgi zuwa digiri 110.
Mataki na 2
Ana dafa ruwan alewa Nougat a cikin injin kumbura farashin iska, ana dafa ruwan alewa na caramel a cikin tukunyar toffee.
Mataki na 3
syrup taro hadawa da hatsi, gyada da sauran additives, forming cikin Layer da sanyaya a cikin rami.
Mataki na 4
Yanke sandar alewa a tsayin tsayi kuma yanke sandar alewa cikin ratsin kitaye da tsallake-tsallake zuwa guntu guda
Mataki na 5
Canja wurin sandar alewa zuwa cakulan enrober don ƙasa ko cikakken murfin cakulan
Mataki na 6
Bayan shafe cakulan da kayan ado, sandar alewa ta koma ramin sanyaya kuma sami samfurin ƙarshe
Candy bar inji Abvantbuwan amfãni
1. Multi-aikin, bisa ga samfurori daban-daban, na iya zaɓar yin amfani da mai dafa abinci daban-daban.
2. Za'a iya amfani da na'ura mai yankan don daidaitawa don yanke mashaya masu girma dabam.
3. Mai watsa goro ba zaɓi bane.
4. Chocolate shafi inji da kayan ado na'ura ne na zaɓi.
Aikace-aikace
1. Samar da alawar gyada, alewar nougat, mashaya snickers, mashaya hatsi, mashaya kwakwa.
Bayanan Fasaha
| Samfura | Saukewa: COB600 |
| Iyawa | 400-800kg/h (800kg/h max) |
| Gudun yankan | Sau 30/min (MAX) |
| Nauyin samfur | 10-60 g |
| Amfanin tururi | 400Kg/h |
| Turi matsa lamba | 0.6Mpa |
| Wutar lantarki | 380V |
| Jimlar iko | 96KW |
| Matsewar iska | 0.9 M3: min |
| Matsewar iska | 0.4-0.6 shafi |
| Amfanin ruwa | 0.5M3/h |
| Girman alewa | za a iya yi bisa ga abokin ciniki ta bukata |