High definition Candy Line - Die forming milk candy machine – Candy

Short Description:

Model No.: GDQ300

Introduction:

This vacuum jelly candy cooker is specially designed for the high-quality gelatin based gummy. It has the jacketed tank with water heating or steam heating and equipped with the rotating scraper.


Product Detail

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We're also concentrating on improving the things administration and QC program to ensure we could maintain terrific gain from the fiercely-competitive company for Small Chocolate Panning Machine , Gummy Bear Machine , Jelly Bean Machine , We are trying to get for in depth cooperation with sincere shoppers, attaining a new result in of glory with customers and strategic partners.
High definition Candy Line - Die forming milk candy machine – Candy Detail:

Die forming milk candy line
For production of die formed milk candy, center filled soft candy

Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product

Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Continuous deposit toffee machine

Step 2
Boiled syrup mass pump into air inflation cooker or continuous cooker, heat and concentrated to 125 degrees Celsius.

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Die forming milk candy line5

Step 3 
Add flavor, color into syrup mass and it flow onto cooling belt.

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Step 4
After cooling, syrup mass is transferred into extruder, rope sizer, meanwhile can add jam filling inside. After rope getting smaller and smaller, it enter into forming mould, candy formed and transferred for cooling.

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Die forming milk candy line8

Die forming milk candy line Advantages
*Automatic control for vacuum cooking and aeration mixing process;
*An unique design of aeration mixing system guarantees a high quality product;
*Synchronized control for central-filling,extruding and rope sizing;
*Chain style die for different shapes of candy;
*Steel cooling belt is optional for better cooling effect;
*Pulling machine is optional for pulled (aerated) candy requirement.

Application
1. Production of milk candy, center filled milk candy.

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Die forming milk candy line11

Die forming milk candy line show

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Tech Specs

Model

T400

Standard Capacity

300-400kg/h

Candy Weight

Shell:8g(Max); Central filling: 2g(Max)

Rated Output Speed

1200pcs/min

Electric Power

380V/60KW

Steam Requirement

Steam Pressure:0.2-0.6MPa; Consumption:250~400kg/h

Working Condition

Room Temperature: 20~25℃; Humidity: 55%

Total Length

16m

Gross Weight

5000kg


Product detail pictures:

High definition Candy Line - Die forming milk candy machine – Candy detail pictures

High definition Candy Line - Die forming milk candy machine – Candy detail pictures

High definition Candy Line - Die forming milk candy machine – Candy detail pictures


Related Product Guide:

"Sincerity, Innovation, Rigorousness, and Efficiency" is the persistent conception of our company for the long-term to develop together with customers for mutual reciprocity and mutual benefit for High definition Candy Line - Die forming milk candy machine – Candy, The product will supply to all over the world, such as: Finland, Sri Lanka, Germany, We guarantee that our company will try our best to reduce customer purchase cost , shorten the period of purchase , stable products quality , increase customers' satisfaction and achieve win-win situation .
  • The enterprise has a strong capital and competitive power, product is sufficient, reliable, so we have no worries on cooperating with them.
    5 Stars By Maggie from Palestine - 2017.01.28 19:59
    This enterprise in the industry is strong and competitive, advancing with the times and develop sustainable, we are very pleased to have a opportunity to cooperate!
    5 Stars By Mildred from Italy - 2017.08.18 18:38

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