High definition Commercial Candy Making Equipment - Automatic Nougat Peanuts candy bar machine – Candy
High definition Commercial Candy Making Equipment - Automatic Nougat Peanuts candy bar machine – Candy Detail:
Deposit toffee machine
For production of deposited toffee candy, chocolate center filled toffee candy
Production flowchart →
Raw material dissolving→Transporting→Pre-heating→Toffee mass cooking→Add oil and flavor→Storage→Depositing→Cooling→De-moulding→Conveying→Packing→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into toffee cooker through vacuum, cooking to 125 degrees Celsius and store in the tank.
or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 3
Syrup mass is discharged to depositor, flow into hopper for depositing into candy mould. Meanwhile, chocolate fill into the mould from the center filling nozzles.
Step 4
Toffee stay in the mould and transferred into cooling tunnel, after around 20 mins cooling, under the pressure of demoulding plate, toffee drop onto the PVC/PU belt and transferred out.
Deposit toffee candy machine Advantages
1. Sugar and all other materials can be automatic weighed, transferred and mixed through adjust touch screen. Various kinds of recipes can be programmed in the PLC and applied easily and freely when required.
2. PLC, touch screen and servo driven system are world famous brand, more reliable and stable performance and durable use-life. Multi language program can be designed.
3. Long cooling tunnel increase the production capacity.
4. Silicone mould is more efficient for demoulding.
Application
1. Production of toffee candy, chocolate center filled toffee.
Deposit toffee candy machine show
Tech Specs
|
Model |
SGDT150 |
SGDT300 |
SGDT450 |
SGDT600 |
|
Capacity |
150kg/h |
300kg/h |
450kg/h |
600kg/h |
|
Candy Weight |
As per candy size |
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|
Depositing Speed |
45～55n/min |
45～55n/min |
45～55n/min |
45～55n/min |
|
Working Condition |
Temperature: 20～25℃ |
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|
Total power |
18Kw/380V |
27Kw/380V |
34Kw/380V |
38Kw/380V |
|
Total Length |
20m |
20m |
20m |
20m |
|
Gross Weight |
3500kg |
4500kg |
5500kg |
6500kg |
Product detail pictures:
Related Product Guide:
No matter new customer or old customer, We believe in long term and trusted relationship for High definition Commercial Candy Making Equipment - Automatic Nougat Peanuts candy bar machine – Candy, The product will supply to all over the world, such as: Australia, Swiss, Malawi, Our staffs are rich in experience and trained strictly, with qualified knowledge, with energy and always respect their customers as the No. 1, and promise to do their best to deliver the effective and individual service for customers. The Company pays attention to maintaining and developing the long-term cooperation relationship with the customers. We promise, as your ideal partner, we'll develop a bright future and enjoy the satisfying fruit together with you, with persisting zeal, endless energy and forward spirit.
By Beatrice from Cambodia - 2018.09.23 18:44
The enterprise has a strong capital and competitive power, product is sufficient, reliable, so we have no worries on cooperating with them.
By Abigail from Niger - 2017.12.09 14:01
