High Quality Candy Making Machine - Die forming hard candy production line – Candy

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Control the quality by the details, show the strength by quality. Our company has strived to establish a highly efficient and stable staff team and explored an effective quality control process for batch sugar cooker, nougat candy machine, sugar dissolver, We are looking forward to establishing long-term business relationships with you. Your comments and suggestions are highly appreciated.
High Quality Candy Making Machine - Die forming hard candy production line – Candy Detail:

Die forming hard candy line
For production of die formed hard candy, jam center filled hard candy, powder filled hard candy

Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming→Forming→Final product

Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Step 2
Boiled syrup mass pump into batch vacuum cooker or micro film cooker through vacuum, heat and concentrated to 145 degrees Celsius.

Continuous deposit toffee machine
Die forming hard candy line5

Step 3
Add flavor, color into syrup mass and it flow onto cooling belt.

Die forming hard candy line6
Die forming hard candy line7

Step 4
After cooling, syrup mass is transferred into batch roller and rope sizer, meanwhile can add jam or powder inside. After rope getting smaller and smaller, it enter forming mould, candy formed and transferred for cooling.

Die forming hard candy line8
Die forming hard candy line9

Die forming hard candy line Advantages
1. Continuously vacuum cooker, guarantee the quality of sugar mass;
2. Suitable for producing jam or powder center-filled hard candies;
3. Different candy shape can be made by changing the moulds;
4. Automatic running steel cooling belt is optional for better cooling effect.

Application
1. Production of hard candy, powder or jam center filled hard candy.

Die forming hard candy line10
Die forming hard candy line11

Die forming hard candy line show

Die forming hard candy line12

Tech Specs

Model

TY400

Capacity

300~400kg/h

Candy Weight

Shell: 8g(Max); Central filling: 2g(Max)

Rated Output Speed

2000pcs/min

Total Power

380V/27KW

Steam Requirement

Steam Pressure:0.5-0.8MPa; Consumption:200kg/h

Working Condition

Room Temperature: 20~25℃; Humidity:<55%

Total Length

21m

Gross Weight

8000kg


Product detail pictures:

High Quality Candy Making Machine - Die forming hard candy production line – Candy detail pictures

High Quality Candy Making Machine - Die forming hard candy production line – Candy detail pictures

High Quality Candy Making Machine - Die forming hard candy production line – Candy detail pictures


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Sincerity, Innovation, Rigorousness, and Efficiency will be the persistent conception of our company to the long-term to establish together with customers for mutual reciprocity and mutual gain for High Quality Candy Making Machine - Die forming hard candy production line – Candy, The product will supply to all over the world, such as: Barcelona, Naples, Moldova, With the aim of compete with good quality and develop with creativity and the service principle of take customers' demand as orientation, we will earnestly provide qualified products and good service for domestic and international customers.
  • We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
    5 Stars By Rae from Vancouver - 2018.12.11 11:26
    Timely delivery, strict implementation of the contract provisions of the goods, encountered special circumstances, but also actively cooperate, a trustworthy company!
    5 Stars By Louise from French - 2017.09.09 10:18

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