ML400 Kev Kub Ceev Tsis Siv Neeg Chocolate Bean Ua Tshuab

ML400 Kev Kub Ceev Tsis Siv Neeg Chocolate Bean Ua Tshuab Featured duab
  • ML400 Kev Kub Ceev Tsis Siv Neeg Chocolate Bean Ua Tshuab
  • ML400 Kev Kub Ceev Tsis Siv Neeg Chocolate Bean Ua Tshuab
  • ML400 Kev Kub Ceev Tsis Siv Neeg Chocolate Bean Ua Tshuab

Lus piav qhia luv luv:

ML400

Lub peev xwm me me nochocolate taum tshuabFeem ntau muaj cov khoom qab zib tuav lub tank, tsim cov chais, txias qhov thiab tshuab polishing. Nws tuaj yeem siv los tsim cov taum chocolate hauv cov xim sib txawv. Raws li qhov sib txawv muaj peev xwm, kom muaj nuj nqis ntawm stainless hlau ua cov menyuam tuaj yeem ntxiv.


Product Detail

Khoom cim npe

Specification ntawm chaocolate taum tshuab:

Qauv

ML400

Muaj peev xwm

100-150kg / h

Kev tsim temp.

-30-28℃

Cooling qhov kub.

5-8 ℃

Kev tsim tshuab fais fab

1.5 kwb

Tshuab loj

17800 * 400 * 1500mm

 

Ntau lawm flowchart →

Cocoa butter melting → sib tsoo nrog cov hmoov qab zib thiab lwm yam → Cia → Tempering → twj tso kua mis rau hauv txoj kev rollers → demoulding → txias → polishing →Cov khoom kawg

 

 

chocolate taum tshuab kom zoo dua:

  1. Cov duab sib txawv chocolate taum tuaj yeem ua kev cai, xws li pob duab, oval puab, txiv tsawb thiab lwm yam.
  2. Tsawg zog noj thiab muaj peev xwm siab.
  3. Kev ua haujlwm yooj yim.

 

 

  • Yav dhau los:
  • Tom ntej:

    • Yam khoom

    Me me muaj peev xwm chocolate taum ntau lawm kab

    Me me muaj peev xwm chocolate taum ntau lawm kab