Servo tswj deposit starch gummy mogul tshuab
Servo driven deposit starch gummy mogul tshuab
Rau kev tsim cov khoom qab zib jelly, gummy, jelly taum thiab lwm yam
Ntau lawm flowchart →
Gelatin melting → Qab zib & qabzib boiling → Ntxiv yaj gelatininto txiassyrup loj →Cia→ Ntxiv tsw, xim thiabcitric acid→Starch noj→Pwm stamping→ Kev tso nyiaj →manually tshem cov tais thiab khaws cia rau lub sijhawm luv luvCua txias →xub dehmoov nplej→Secondary dehmoov nplej→Roj los yog qab zib txheej→ ziab → ntim → khoom kawg
Kauj ruam 1
Cov ntaub ntawv raw yog tsis siv neeg los yog manually hnyav thiab muab tso rau hauv lub tank dissolving, boil rau 110 degrees Celsius thiab muab tso rau hauv lub tank cia. Gelatin yaj nrog dej kom ua kua.
Kauj ruam 2
Boiled syrup loj twj tso kua mis rau hauv lub tank sib tov los ntawm lub tshuab nqus tsev, tom qab txias rau 90 ℃, ntxiv kua gelatin rau hauv lub tank sib tov, ntxiv citric acid tov, tov nrog syrup rau ob peb feeb. Tom qab ntawd hloov lub syrup loj mus rau lub tank cia.
Kauj ruam 3
Syrup loj tov nrog tsw & xim, tawm mus rau depositor. Nyob rau tib lub sijhawm, cov tais ntoo ntim nrog cov hmoov txhuv nplej siab thiab stamped los ntawm cov pwm los tsim cov gummy sib txawv. Starch tray hloov mus rau depositor, cov khoom ntim rau hauv lub tais.
Kauj ruam 4
Manually tshem cov tais los ntawm lub tshuab tso nyiaj, txias rau qee lub sijhawm, muab cov hmoov txhuv nplej siab nrog cov gummy ua ke rau hauv destarch roller. Cov hmoov txhuv nplej siab thiab gummy yuav raug cais tawm ntawm cov menyuam. Gummy yuav hloov tawm rau roj lossis qab zib txheej. Tom qab gummy tuaj yeem hloov mus rau cov tais kom qhuav.
Daim ntawv thov
1.Kev tsim cov khoom qab zib jelly, gummy dais, jelly taum.
Tech Speckev qhia:
Qauv nab npawb SGDM300
Tshuab npe deposit starch gummy mogul tshuab
Muaj peev xwm 300-400kg / h
Ceev 10-15 tais / min
Cua sov qhov hluav taws xob lossis chav cua sov
Fais fab mov tuaj yeem ua raws li qhov xav tau
Cov khoom loj raws li tus qauv tsim
Tshuab hnyav 3000kg