Me me nplai pectin gummy tshuab
Lub tshuab me me pectin gummy yog lub tshuab siab heev thiab txuas ntxiv ua rau pectin gummy los ntawm kev siv cov pwm tsis muaj hmoov txhuv nplej siab. Tag nrho cov kab muaj kev ua noj ua haus, tso nyiaj, lub qhov dej txias, conveyor, suab thaj lossis roj txheej tshuab. Nws yog tsim rau me me Hoobkas los yog beginners rau confectionery kev lag luam.
Me me nplai pectin gummy tshuab
Rau zus tau tej cov pectin gummy
Production flowchart→
Raw khoom sib tov thiab ua noj ua haus → Cia → Ntxiv tsw, xim thiab citric acid → Depositing → Cooling → Demoulding → Conveying → drying → packing → Final khoom
Kauj ruam 1
Cov ntaub ntawv raw yog tsis siv neeg los yog manually hnyav thiab muab tso rau hauv lub cooker, boil rau qhov yuav tsum tau temp thiab khaws cia rau hauv lub tank cia.
Kauj ruam 2
Cov khoom noj khoom haus hloov mus rau tus neeg tso nyiaj, tom qab sib xyaw nrog tsw & xim, ntws mus rau hauv lub plhaw rau tso rau hauv cov khoom qab zib pwm.
Kauj ruam 3
Gummy nyob hauv pwm thiab xa mus rau hauv qhov txias txias, tom qab ib ncig ntawm 10 mins txias, nyob rau hauv lub siab ntawm demoulding phaj, gummy poob rau PVC / PU siv thiab pauv mus ua qab zib txheej los yog roj txheej.
Kauj ruam 4
Muab cov gummy tso rau hauv cov tais, khaws txhua qhov sib cais kom tsis txhob lo thiab xa mus rau chav ziab. Lub tshuab ziab khaub ncaws yuav tsum tau nruab nrog cua txias / cua sov thiab dehumidifier kom haum temp.and humidity. Tom qab ziab, gummy tuaj yeem hloov mus rau ntim.
Daim ntawv thov
Kev tsim cov khoom sib txawv pectin gummy.
Tech Specification
| Qauv | SIB 80 |
| Muaj peev xwm | 80kg / h |
| Khoom qab zib hnyav | raws li cov khoom qab zib loj |
| Depositing ceev | 45-55n / min |
| Kev Ua Haujlwm | Kub: 20 ~ 25 ℃ ; |
| Tag nrho lub zog | 30kw / 380V / 220V |
| Tag Nrho Ntev | 8,5m ua |
| Qhov hnyav tag nrho | 2000 kg |
