Hot New Products Commercial Gummy Candy Machine - Vacuum Air inflation Cooker for soft candy – Candy
Hot New Products Commercial Gummy Candy Machine - Vacuum Air inflation Cooker for soft candy – Candy Detail:
Vacuum Air inflation Cooker
Cooking syrup for soft candy production
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into air inflation cooker, heat to 125 degrees Celsius, enter into mixing tank for air inflation.
Application
Production of milk candy, center filled milk candy.
Tech Specs
|
Model |
CT300 |
CT600 |
|
Output capacity |
300kg/h |
600kg/h |
|
Total power |
17kw |
34kw |
|
Power of vacuum motor |
4kw |
4kw |
|
Steam needed |
160kg/h; 0.7MPa |
300kg/h; 0.7MPa |
|
Compressed air consumption |
＜0.25m³/min |
＜0.25m³/min |
|
Compressed air pressure |
0.6MPa |
0.9MPa |
|
Vacuum pressure |
0.06MPa |
0.06MPa |
|
Inflation pressure |
＜0.3MPa |
＜0.3MPa |
|
Overall dimension |
2.5*1.5*3.2m |
2.5*2*3.2m |
|
Gross weight |
1500kg |
2000kg |
Product detail pictures:
Related Product Guide:
We're convinced that with joint endeavours, the business between us will bring us mutual benefits. We are able to guarantee you products high quality and competitive value for Hot New Products Commercial Gummy Candy Machine - Vacuum Air inflation Cooker for soft candy – Candy, The product will supply to all over the world, such as: Colombia, Dominica, Uzbekistan, We insist on the principle of Credit being primary, Customers being the king and Quality being the best, we are looking forward to the mutual cooperation with all friends at home and abroad and we will create a bright future of business.
By Marcie Green from Belize - 2018.09.23 18:44
The company keeps to the operation concept scientific management, high quality and efficiency primacy, customer supreme, we have always maintained business cooperation. Work with you,we feel easy!
By Lillian from Hamburg - 2018.06.28 19:27
