Manufacturer for Chocolate Injection Machine - New model chocolate moulding line – Candy
Manufacturer for Chocolate Injection Machine - New model chocolate moulding line – Candy Detail:
Chocolate moulding line
For production of chocolate,center filled chocolate, chocolate biscuits
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→depositing into moulds→cooling→demoulding→Final product
Chocolate moulding line show
Application
1. Production of chocolate, center filled chocolate, chocolate with nuts inside, biscuit chocolate
Tech Specs
|
Model |
QM300 |
QM620 |
|
Capacity |
200~300kg/h |
500~800kg/h |
|
filling speed |
14-24 n/min |
14-24 n/min |
|
Power |
34kw |
85kw |
|
Gross Weight |
6500kg |
8000kg |
|
Overall Dimension |
16000*1500*3000 mm |
16200*1650*3500 mm |
|
Size of Mold |
300*225*30 mm |
620*345*30 mm |
|
Qty of Mold |
320pcs |
400pcs |
Product detail pictures:
Related Product Guide:
With our loaded practical experience and thoughtful solutions, we now have been identified for a trusted provider for numerous intercontinental consumers for Manufacturer for Chocolate Injection Machine - New model chocolate moulding line – Candy, The product will supply to all over the world, such as: Salt Lake City, Moldova, Senegal, With the development and enlargement of mass clients abroad, now we have set up cooperative relationships with many major brands. We have our own factory and also have many reliable and well-cooperated factories in the field. Adhering to the quality first, customer first, We are provideing high-quality, low-cost products and first-class service to customers. We sincerely hope to establish business relationship with customers from all over the world on the basis of quality, mutually benefit. We welcome OEM projects and designs.
By Alma from Israel - 2017.09.30 16:36
This is a honest and trustworthy company, technology and equipment are very advanced and the prodduct is very adequate, there is no worry in the suppliment.
By EliecerJimenez from Monaco - 2017.10.27 12:12
