Massive Selection for Gum Machine - Continuous deposit caramel toffee machine – Candy

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Now we have superior devices. Our solutions are exported to your USA, the UK and so on, enjoying a superb name between customers for Small Chocolate Coating Machine, Toffee Candy Line, Bubble Gum Machines, With the eternal goal of continuous quality improvement, customer satisfaction, we are sure that our product quality is stable and reliable and our products are best-selling at home and abroad.

Massive Selection for Gum Machine - Continuous deposit caramel toffee machine – Candy Detail:

Deposit toffee machine
For production of deposited toffee candy, chocolate center filled toffee candy

Production flowchart →
Raw material dissolving→Transporting→Pre-heating→Toffee mass cooking→Add oil and flavor→Storage→Depositing→Cooling→De-moulding→Conveying→Packing→Final product

Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Step 2
Boiled syrup mass pump into toffee cooker through vacuum, cooking to 125 degrees Celsius and store in the tank.
or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.

Continuous deposit toffee machine

Step 3
Syrup mass is discharged to depositor, flow into hopper for depositing into candy mould. Meanwhile, chocolate fill into the mould from the center filling nozzles.

Step 4
Toffee stay in the mould and transferred into cooling tunnel, after around 20 mins cooling, under the pressure of demoulding plate, toffee drop onto the PVC/PU belt and transferred out.

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Deposit toffee candy machine Advantages
1. Sugar and all other materials can be automatic weighed, transferred and mixed through adjust touch screen. Various kinds of recipes can be programmed in the PLC and applied easily and freely when required.
2. PLC, touch screen and servo driven system are world famous brand, more reliable and stable performance and durable use-life. Multi language program can be designed.
3. Long cooling tunnel increase the production capacity.
4. Silicone mould is more efficient for demoulding.

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Application
1. Production of toffee candy, chocolate center filled toffee.

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Deposit toffee candy machine show

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Tech Specs

Model	SGDT150	SGDT300	SGDT450	SGDT600
Capacity	150kg/h	300kg/h	450kg/h	600kg/h
Candy Weight	As per candy size
Depositing Speed	45～55n/min	45～55n/min	45～55n/min	45～55n/min
Working Condition	Temperature: 20～25℃ Humidity: 55%
Total power	18Kw/380V	27Kw/380V	34Kw/380V	38Kw/380V
Total Length	20m	20m	20m	20m
Gross Weight	3500kg	4500kg	5500kg	6500kg

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As a way to ideal meet up with client's desires, all of our operations are strictly performed in line with our motto High Top quality, Competitive Cost, Fast Service for Massive Selection for Gum Machine - Continuous deposit caramel toffee machine – Candy, The product will supply to all over the world, such as: Macedonia, Botswana, Ethiopia, During in 11 years, We have participated in more than 20 exhibitions, obtains the highest praise from each customer. Our company has been devoting that customer first and committed to helping customers expand their business, so that they become the Big Boss !

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