OEM/ODM China Candy Making Equipment - Continuous Soft Candy Vacuum Cooker – Candy
OEM/ODM China Candy Making Equipment - Continuous Soft Candy Vacuum Cooker – Candy Detail:
Continuous Vacuum Cooker
Cooking syrup for soft candy production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into continuous vacuum cooker, heat and concentrated to 125 degrees Celsius, transfer to the cooling belt for further processing.
Application
1. Production of milk candy, center filled milk candy.
Tech Specs
|
Model |
AN400 |
AN600 |
|
Capacity |
400kg/h |
600kg/h |
|
Stem pressure |
0.5~0.8MPa |
0.5~0.8MPa |
|
Steam consumption |
150kg/h |
200kg/h |
|
Total power |
13.5kw |
17kw |
|
Overall dimension |
1.8*1.5*2m |
2*1.5*2m |
|
Gross weight |
1000kg |
2500kg |
Product detail pictures:
Related Product Guide:
We are convinced that with joint efforts, the business between us will bring us mutual benefits. We can assure you product quality and competitive price for OEM/ODM China Candy Making Equipment - Continuous Soft Candy Vacuum Cooker – Candy, The product will supply to all over the world, such as: Japan, Poland, Holland, During in 11 years, We have participated in more than 20 exhibitions, obtains the highest praise from each customer. Our company has been devoting that customer first and committed to helping customers expand their business, so that they become the Big Boss !
By Sarah from Argentina - 2017.03.07 13:42
Goods just received, we are very satisfied, a very good supplier, hope to make persistent efforts to do better.
By Odelia from Hongkong - 2018.06.28 19:27
