Ordinary Discount Chocolate Factory Machine - Vacuum Air inflation Cooker for soft candy – Candy
Ordinary Discount Chocolate Factory Machine - Vacuum Air inflation Cooker for soft candy – Candy Detail:
Vacuum Air inflation Cooker
Cooking syrup for soft candy production
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into air inflation cooker, heat to 125 degrees Celsius, enter into mixing tank for air inflation.
Application
Production of milk candy, center filled milk candy.
Tech Specs
Model |
CT300 |
CT600 |
Output capacity |
300kg/h |
600kg/h |
Total power |
17kw |
34kw |
Power of vacuum motor |
4kw |
4kw |
Steam needed |
160kg/h; 0.7MPa |
300kg/h; 0.7MPa |
Compressed air consumption |
<0.25m³/min |
<0.25m³/min |
Compressed air pressure |
0.6MPa |
0.9MPa |
Vacuum pressure |
0.06MPa |
0.06MPa |
Inflation pressure |
<0.3MPa |
<0.3MPa |
Overall dimension |
2.5*1.5*3.2m |
2.5*2*3.2m |
Gross weight |
1500kg |
2000kg |
Product detail pictures:
Related Product Guide:
Well-run equipment, specialist income crew, and better after-sales services; We're also a unified major family, anyone stay with the organization value unification, determination, tolerance for Ordinary Discount Chocolate Factory Machine - Vacuum Air inflation Cooker for soft candy – Candy, The product will supply to all over the world, such as: Slovenia, Mongolia, Brunei, With more than 9 years of experience and a professional team, we have exported our products to many countries and regions all over the world. We welcome customers, business associations and friends from all parts of the world to contact us and seek cooperation for mutual benefits.
By Evelyn from Sevilla - 2017.12.02 14:11
In China, we have many partners, this company is the most satisfying to us, reliable quality and good credit, it is worth appreciation.
By Helen from United States - 2017.08.15 12:36