Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy
Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
Chocolate bean machine advantage:
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Flexible capacity can be design.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
|
Model |
ML800 |
|
Capacity |
400-600kg/h |
|
Forming temp. |
-30-28℃ |
|
Cooling tunnel temp. |
5-8℃ |
|
Forming machine power |
6Kw |
|
Machine size |
10800*2000*2700mm |
Product detail pictures:
Related Product Guide:
It is a great way to further improve our products and repair. Our mission is always to create innovative products to prospects with a superior expertise for Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy, The product will supply to all over the world, such as: Danish, Lebanon, Bolivia, In the new century, we promote our enterprise spirit United, diligent, high efficiency, innovation, and stick to our policybasing on quality, be enterprising, striking for first class brand. We would take this golden opportunity to create bright future.
By Federico Michael Di Marco from Sierra Leone - 2017.05.02 11:33
The company's products very well, we have purchased and cooperated many times, fair price and assured quality, in short, this is a trustworthy company!
By Carlos from Ghana - 2017.06.16 18:23
