Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy
Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy Detail:
Production flowchart →
Cocoa butter melting →grinding with sugar powder etc→Storage→Tempering→pump into forming rollers→demoulding→cooling→polishing→Final product
Chocolate bean machine advantage:
1. Different shapes chocolate beans can be Custom made, like ball shape, oval shape, banana shape etc.
2. Flexible capacity can be design.
3. Easy operation.
Application
chocolate bean machine
For production of chocolate beans
Tech Specs
Model |
ML800 |
Capacity |
400-600kg/h |
Forming temp. |
-30-28℃ |
Cooling tunnel temp. |
5-8℃ |
Forming machine power |
6Kw |
Machine size |
10800*2000*2700mm |
Product detail pictures:
Related Product Guide:
Being supported by an advanced and professional IT team, we could offer technical support on pre-sales & after-sales service for Professional China Chocolate Bean Production Line - Full closed chocolate bean machine – Candy, The product will supply to all over the world, such as: Argentina, Costa rica, Germany, Our mission is Provide Goods with Reliable Quality and Reasonable Prices. We welcome customers from every corner of the world to contact us for future business relationships and achieving mutual success!
By Rose from Vancouver - 2018.12.30 10:21
It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
By Constance from Serbia - 2018.06.12 16:22