Professional Design Toffee Making Machine - Continuous deposit caramel toffee machine – Candy
Professional Design Toffee Making Machine - Continuous deposit caramel toffee machine – Candy Detail:
Deposit toffee machine
For production of deposited toffee candy, chocolate center filled toffee candy
Production flowchart →
Raw material dissolving→Transporting→Pre-heating→Toffee mass cooking→Add oil and flavor→Storage→Depositing→Cooling→De-moulding→Conveying→Packing→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into toffee cooker through vacuum, cooking to 125 degrees Celsius and store in the tank.
or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 3
Syrup mass is discharged to depositor, flow into hopper for depositing into candy mould. Meanwhile, chocolate fill into the mould from the center filling nozzles.
Step 4
Toffee stay in the mould and transferred into cooling tunnel, after around 20 mins cooling, under the pressure of demoulding plate, toffee drop onto the PVC/PU belt and transferred out.
Deposit toffee candy machine Advantages
1. Sugar and all other materials can be automatic weighed, transferred and mixed through adjust touch screen. Various kinds of recipes can be programmed in the PLC and applied easily and freely when required.
2. PLC, touch screen and servo driven system are world famous brand, more reliable and stable performance and durable use-life. Multi language program can be designed.
3. Long cooling tunnel increase the production capacity.
4. Silicone mould is more efficient for demoulding.
Application
1. Production of toffee candy, chocolate center filled toffee.
Deposit toffee candy machine show
Tech Specs
Model |
SGDT150 |
SGDT300 |
SGDT450 |
SGDT600 |
Capacity |
150kg/h |
300kg/h |
450kg/h |
600kg/h |
Candy Weight |
As per candy size |
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Depositing Speed |
45~55n/min |
45~55n/min |
45~55n/min |
45~55n/min |
Working Condition |
Temperature: 20~25℃ |
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Total power |
18Kw/380V |
27Kw/380V |
34Kw/380V |
38Kw/380V |
Total Length |
20m |
20m |
20m |
20m |
Gross Weight |
3500kg |
4500kg |
5500kg |
6500kg |
Product detail pictures:
Related Product Guide:
We have state-of-the-art tools. Our products are exported towards the USA, the UK and so on, enjoying a fantastic reputation amongst customers for Professional Design Toffee Making Machine - Continuous deposit caramel toffee machine – Candy, The product will supply to all over the world, such as: Argentina, belarus, Chicago, We will supply much better products with diversified designs and professional services. At the same time, welcome OEM, ODM orders, invite friends at home and abroad together common development and achieve win-win, integrity innovation, and expand business opportunities! If you have any question or need more information please feel free to contact us. We are looking forward to receiving your enquiries soon.
By Prima from French - 2017.11.11 11:41
The company's products can meet our diverse needs, and the price is cheap, the most important is that the quality is also very nice.
By Arabela from Cape Town - 2017.12.09 14:01