Special Price for Gelatin Gummy Machine - Continuous Soft Candy Vacuum Cooker – Candy
Special Price for Gelatin Gummy Machine - Continuous Soft Candy Vacuum Cooker – Candy Detail:
Continuous Vacuum Cooker
Cooking syrup for soft candy production
Production flowchart →
Raw material dissolving→Storage→Vacuum cooking→Add color and flavor→Cooling→Rope forming or extruding→cooling → Forming→Final product
Step 1
Raw materials are automatic or manually weighed and put into dissolving tank, boil to 110 degrees Celsius.
Step 2
Boiled syrup mass pump into continuous vacuum cooker, heat and concentrated to 125 degrees Celsius, transfer to the cooling belt for further processing.
Application
1. Production of milk candy, center filled milk candy.
Tech Specs
Model |
AN400 |
AN600 |
Capacity |
400kg/h |
600kg/h |
Stem pressure |
0.5~0.8MPa |
0.5~0.8MPa |
Steam consumption |
150kg/h |
200kg/h |
Total power |
13.5kw |
17kw |
Overall dimension |
1.8*1.5*2m |
2*1.5*2m |
Gross weight |
1000kg |
2500kg |
Product detail pictures:
Related Product Guide:
To consistently enhance the management method by virtue of the rule of sincerely, fantastic religion and top quality are the base of business development, we extensively absorb the essence of associated goods internationally, and constantly acquire new merchandise to satisfy the needs of shoppers for Special Price for Gelatin Gummy Machine - Continuous Soft Candy Vacuum Cooker – Candy, The product will supply to all over the world, such as: Paraguay, Tajikistan, San Francisco, We'd like to invite customers from abroad to discuss business with us. We can present our clients with high quality products and excellent service. We're sure that we'll have good cooperative relationships and make a brilliant future for both parties.
By Hannah from Bangladesh - 2017.12.09 14:01
The company has a good reputation in this industry, and finally it tured out that choose them is a good choice.
By Ivy from Pakistan - 2017.05.02 18:28