Ixabiso lefektri eqhubekayo yokucoca ibhetshi yokucoca
Inkcazo yesipheki setofi:
Umzekelo | AT300 |
Umthamo | 200-400kg/h |
Amandla onke | 6.25kw |
Umthamo wetanki | 200kg |
Ixesha lokupheka | 35min |
Umphunga uyafuneka | 150kg/h; 0.7MPa |
Umyinge jikelele | 2000*1500*2350mm |
Ubunzima bokuqala | 1000kg |
Ilekese yeTofiumpheki
Ukupheka isiraphu yemveliso yetofi
Itshati yemveliso →
Inyathelo loku-1
Iimathiriyeli ekrwada ziyazenzekela okanye zilinganiswe ngesandla kwaye zifakwe kwitanki yokunyibilikisa, zibilise ukuya kutsho kwi-110 degrees celsius kwaye zigcinwe kwitanki yokugcina.
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- Ukuveliswa kweelekese zetofi, iziko letshokholethi lizaliswe yitofi.
Isicelo
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Inyathelo lesi-2
Impompo yobunzima besiraphu ebilisiweyo kwisitofu setofi ngevacuum, ipheka ukuya kutsho kwi-125 degrees celcius kwaye igcinwe kwitanki yokugcina.
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Toffee ndy cookerIingenelo
- 1.Umatshini wonke owenziwe ngentsimbi engatyiwa 304
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2.Sebenzisa umbhobho wokufudumeza umphunga ofakwe ibhatyi ukugcina isiraphu ingapholiswa.
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3.Isikrini esikhulu sokuthintela ukuze kube lula ukulawula
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