Inkqubo yokufakwa kweelekese ezinzima ikhule ngokukhawuleza kule minyaka ingama-20 idlulileyo. Iilekese ezifakwe nzima kunye neelollipops zenziwe kwiimarike ezinkulu zeconfectionery kwihlabathi jikelele ziinkampani ezisuka kwiingcali zengingqi ukuya kwiinkampani ezinkulu zamazwe ngamazwe.
Yaziswa ngaphezu kweminyaka engama-50 eyadlulayo, ukufakwa kwemali yayibubuchwephesha be-niche de i-confectioners yaqaphela amandla ayo okuhlangabezana nemfuno eyandayo yentengiso yomgangatho ophezulu, iimveliso ezintsha ezingenakucingelwa ngeenkqubo zemveli. Namhlanje iyaqhubeka iqhubela phambili, inikezela ngoluhlu olubanzi lwamathuba okudibanisa isibheno esibonakalayo kunye nencasa enomdla kunye nokudibanisa ukuthungwa. Iilekese kunye nelollipops zingenziwa zibe ngumbala omnye ukuya kwemine kwiindidi eziqinileyo, ezinemigca, ezinomaleko kunye neziphakathi.
Zonke zenziwe ngokubumba ezigqunywe ngokukodwa ezinikezela ubungakanani obufanayo kunye nokumila, kunye nokugqitywa komphezulu ogudileyo. Zinencasa ebalaseleyo yokukhululwa kunye nomlomo ogudileyo uziva ngaphandle kwemiphetho ebukhali. Uphawu olucacileyo olucacileyo luphawu lobungqina obushiywe yi-pin ejector ye-mold - i-candy efakwe kwi-hard drive ithathwa kakhulu njengemveliso yeprimiyamu kangangokuba ezinye iilekese ezenziwe ngokufa ziye zathengiswa ngamanqaku afanayo.
Ubulula obucacileyo bokufaka idiphozithi bufihla ubutyebi bolwazi oluneenkcukacha kunye nobunjineli obucokisekileyo obuqinisekisa ukuba inkqubo inokuthenjwa kwaye umgangatho ugciniwe. Isiraphu yelekese ephekiweyo ityiswa ngokuqhubekayo kwihopha eshushu ebekwe phezu kwesekethe yokungunda eqhutywa ngetsheyini. Iipistons kwimitha yehopper isiraphu ngokuchanekileyo kwimingxuma nganye ekubumbeni, ethi ke idluliselwe kwitonela lokupholisa. Ngokubanzi iimveliso zihlala zisebumbeni ukulungiselela ukuqhubela phambili nokubuya kwesekethe phambi kokuba zikhutshelwe kwisidluliseli esisukayo.
Ukuveliswa kweelekese ezidipozithiweyo kusebenza kakuhle kakhulu, ngamanani aphantsi kakhulu alahlwayo. Ukudipozithwa kukwiziqina zokugqibela ngoko ke akukho msebenzi wongezelelweyo ofunekayo. Iilekese zinokuya ngqo kwipakethe apho zihlala zisongelwa ngokwahlukeneyo. Ziya kuqukuqela okanye zijijeke ngokuxhomekeke kwiimeko zemozulu kunye nobomi obufunekayo beshelufu.
Imigaqo esisiseko yokufaka imali ihleli injalo iminyaka engama-50. Nangona kunjalo, ukuqhubela phambili kobuchwepheshe, ngakumbi kwiinkqubo zolawulo, kuya kwenza ukuba oomatshini bale mihla bangabonakali kakuhle kubaqalisi benkqubo. Abagcini-mali bokuqala abaqhubekayo babenemveliso ephantsi, idla ngokuba ngumngundo omnye ububanzi, kungekho ngaphezu kwemingxuma esibhozo. Aba bagcini-mali bebengoomatshini kunye nazo zonke iintshukumo eziqhutywa ziikhamera ezidityaniswe nesekethe yokungunda. Imveliso evela kwihopper enye yayiphakathi kwama-200 kunye nama-500 iilekese ezinombala omnye ngomzuzu.
Namhlanje, oomatshini babonisa ii-servo-drives eziphucukileyo kunye neenkqubo zolawulo lwe-PLC endaweni yeekhamera zoomatshini kunye nonxibelelwano. Oku kwenza ukuba umntu ofake imali asetyenziselwe uluhlu olubanzi kakhulu lwemveliso, kwaye lutshintshwe ngokucofa iqhosha. Iidepositors ngoku zifikelela kwi-1.5 yeemitha ububanzi, zihlala zine-hopper ezimbini, zisebenza ngesantya esiphezulu kwaye zifake imiqolo emibini, emithathu okanye emine yeelekese kumjikelo ngamnye.
Iinguqulelo ezineentloko ezininzi ziyafumaneka ukunyusa uguquko kunye namandla ngakumbi; iziphumo ezingaphezu kwe-10,000 iilekese ngomzuzu zixhaphakile.
Iiresiphi
Uninzi lweelekese ezinzima ziwela kolunye lwezintlu ezintathu zamayeza enziwe afana nalawo enziwe afana nalawo aveliswe ngabenzi - ilekese ecacileyo, ilekese ekhrimu kunye nebilisa ubisi (ubisi oluphezulu) ilekese. Zonke ezi ndlela zokupheka ziphekwa ngokuqhubekayo, ngokuqhelekileyo kumxholo wokufuma wokugqibela we-2.5 ukuya kwi-3 yeepesenti.
Iresiphi ye-candy ecacileyo ngokuqhelekileyo isetyenziselwa ukwenza iilekese ezinemibala yeziqhamo ezinemibala, ngokuphindaphindiweyo kunye neengqimba okanye imigca emininzi, okanye i-mint candies ecacileyo. Ikwasetyenziselwa iimveliso ezininzi eziqinileyo okanye ezingamanzi ezizaliswe kwiziko. Ngezixhobo ezichanekileyo kunye nenkqubo, iilekese ezicacileyo ziveliswa.
Iresiphi ye-cream candy idla ngokuqulatha malunga neepesenti ezintlanu zekhrimu kwaye yenye yezona zidumileyo namhlanje. Ngokuqhelekileyo isiseko seziqhamo ezinemigca kunye neelekese zekhrimu, apho iintlobo ezininzi ziveliswa kwihlabathi jikelele.
Iresiphi yokubilisa ubisi isetyenziselwa ukuvelisa iilekese ezinobisi oluphezulu - i-candy eqinile eqinile kunye ne-flavour ecebileyo, i-caramelized. Kungekudala, abaninzi abavelisi baye baqala ukuzalisa ezi mveliso ngetshokolethi yangempela okanye i-caramel ethambileyo.
Inkqubela phambili kwitekhnoloji yesithako kunye nokupheka yenze ukuba iilekese ezingenaswekile zifakwe ngeengxaki ezimbalwa. Eyona nto ixhaphakileyo yeswekile i-isomalt.
I-candy eqinile kunye nelayitiweyo
Enye indlela yokwenza iilekese eziqinileyo kukuvelisa iilekese ezineleya. Kukho iindlela ezimbini ezizezinye apha. Kuba 'ixesha elifutshane' maleko ilekese umaleko wesibini idipozithi ngokukhawuleza emva umaleko wokuqala, ngokuyinxenye ukususa idiphozithi yokuqala. Oku kunokwenziwa kwiidepozithi ezinentloko enye ngaphandle kokuba kukho iihophu zeelekese ezimbini. Umaleko ongezantsi awunaxesha lokuseta ukuze umaleko ongaphezulu uzike kuwo, wenze iziphumo ezinomdla ezifana 'nekomityi yekofu' kunye 'neebhola zamehlo'.
Indlela yamva nje yilekese elayitiweyo 'yexesha elide', efuna umntu ofaka imali eneentloko ezimbini okanye ezintathu zokubeka isithuba phakathi. 'Ixesha elide' umaleko ubandakanya ixesha lokuhlala phakathi kwediphozithi nganye, ukuvumela inqanaba lokuqala ukuba libekwe ngokuyinxenye ngaphambi kokuba kufakwe elinye. Oku kuqinisekisa ukuba kukho ukwahlukana okucacileyo phakathi kweediphozithi ezinika umphumo 'womaleko' oyinyaniso.
Olu lwahlulo lomzimba luthetha ukuba umaleko ngamnye unokubandakanya imibala eyahlukeneyo, ukwakheka kunye neencasa - ezichaseneyo okanye ezincedisayo. I-Lemon kunye nekalika, i-sweet and sour, i-spicy kunye ne-sweet ziqhelekileyo. Zingaba noshukela okanye i-sugar-free: isicelo esixhaphake kakhulu yindibaniselwano ye-polyol engenaswekile kunye ne-xylitol layers.
ilekese enemigca
Enye yezona mveliso ziphumeleleyo kule minyaka yamva nje ibe yilekese yekhrimu enemigca eye yaba yelizwe jikelele ngokwenene. Ngokuqhelekileyo iveliswa ngemibala emibini, kodwa ngamanye amaxesha yenziwe ngemithathu okanye emine.
Kwimizila enemibala emibini, kukho iihopper ezimbini ezibeka ilekese ngolungelelwaniso oluninzi. I-nozzle ekhethekileyo yomgca kunye noluhlu lwee-grooves kunye nemingxuma ifakwe kwi-manifold. Umbala omnye wondliwa ngokuthe ngqo nangona umlomo kwaye uphume kwimingxuma yombhobho. Umbala wesibini utya ngeendlela ezininzi kunye nezantsi kwii-nozzle grooves. Imibala emibini iyadibana kwincam yomlomo.
Kwiimveliso zemibala emithathu kunye nemine, kukho iihopper ezongezelelweyo, okanye iihopper ezicandiweyo ezinobuninzi obuyinkimbinkimbi kunye nemilomo.
Ngokuqhelekileyo ezi mveliso zenziwe ngobunzima be-candy obulinganayo kumbala ngamnye kodwa ngokwaphula le ngqungquthela idla ngokukwazi ukwenza iimveliso ezizodwa kunye nezintsha.
Iziko elizaliswe ilekese
Ukuzaliswa kweziko elifakwe kwi-candy enzima lukhetho olukhulayo lwemveliso kwaye lunokufezekiswa ngokuthembekileyo kuphela ngokufaka i-shot-shot. Eyona mveliso ilula ukuyenza yilekese eqinileyo eneziko lelekese eqinileyo, kodwa kunokwenzeka ukuba ugcwalise iziko ngejam, ijeli, itshokolethi okanye icaramel.
Ihopper enye igcwele iqokobhe, okanye impahla yecase; i-hopper yesibini izaliswe ngezinto eziziko. Njengokufakwa kwemigca, i-manifold isetyenziselwa ukuhlanganisa amacandelo amabini. Ngokuqhelekileyo, iziko liya kuba phakathi kwe-15 kunye ne-25 ekhulwini lobunzima belekese bubonke.
Umbhobho ongaphakathi wokuzalisa iziko ufakwe kumlomo ongaphandle. Le ndibano yombhobho ifakelwe kwi-manifold ngqo ngezantsi kwehopper ephakathi.
Ukugquma iziko ngokupheleleyo, iipistons zemathiriyeli kufuneka ziqale ukufaka kancinci phambi kweepistons eziseziko. Iziko lifakwa ngokukhawuleza kakhulu, ligqibezela phambi kwepiston yetyala. Ukufezekisa esi siphumo imeko kunye neziko zihlala zineeprofayili zempompo ezahlukileyo kakhulu.
Itekhnoloji ingasetyenziswa ukuvelisa iiconfections eziqiniweyo eziziincasa ezingafaniyo-ezifana neziko elinencasa yetshokolethi ngaphakathi kwequnube kunye nekhrimu yangaphandle. Ukhetho lwemibala kunye neencasa alunamda.
Ezinye iimbono zibandakanya umphandle ocacileyo ojikeleze ithafa okanye iziko eliqinileyo okanye iziko elithambileyo; ukuhlafuna itshungama ngaphakathi kwelekese eqinileyo; iilekese zobisi ngaphakathi kwilekese enzima; okanye i-candy enzima / indibaniselwano ye-xylitol.
Iilollipop
Uphuhliso oluphambili ibe kukwandiswa kwethekhnoloji yeelollipops ezifakiweyo. Uluhlu lwemveliso lufana nolo lwe-candies enzima eqhelekileyo - enye, emibini, emithathu kunye nemine imibala, kunye nekhono lezinto ezininzi ezibonelela ngokuqinileyo, okukhethiweyo kunye nokukhethwa kwemigca.
Uphuhliso lwexesha elizayo
Imarike ibonakala ihlula kwiindidi ezimbini zomenzi weelekese. Kukho abo bafuna imigca ezinikeleyo ukwenza imveliso enye. Aba bagcinisi kufuneka basebenze ngokufanelekileyo ngokugqithisileyo kwiziphumo ezihlala zisanda. Indawo ephantsi, ii-ovahdi zokusebenza kunye nexesha lokuphumla kufuneka lincitshiswe.
Abanye abavelisi bajonga imigca ebhetyebhetye kakhulu enemveliso ethozamileyo. Aba bagcini bavumela ukuba basebenze kumacandelo emarike ahlukeneyo, kwaye baphendule ngokukhawuleza kwiinguqu kwimfuno. Imigca ineesethi ezininzi zokungunda ukwenza iimilo ezahlukeneyo, okanye utshintshe iinxalenye ukuze iilekese kunye neelollipops zenziwe kumgca omnye.
Kukwakho nemfuno ekhulayo yemigca yemveliso ecocekileyo ekulula ukuyicoca kunye nokuzigcina. Intsimbi engatyiwayo ngoku isetyenziswa rhoqo kulo lonke ugcino-mali, hayi nje kwiindawo zokudityaniswa kokutya. Iinkqubo zokuhlambela ezizenzekelayo nazo ziyaziswa, kwaye zinokuba luncedo kakhulu ekunciphiseni ixesha lokuphumla kunye nabasebenzi.
Ixesha lokuposa: Jul-16-2020