ICaramel Toffee Candy Cooker
Isiraphu impontshwa ukusuka kwitanki yokugcina ukuya kwi-toffee cooker, emva koko ifudunyezwe kwaye ishukunyiswe yimikrwelo ejikelezayo. Isiraphu ishukunyiswa kakuhle ngexesha lokupheka ukuqinisekisa umgangatho ophezulu wesiraphu yetofi. Xa ishushu kwiqondo lobushushu elilinganisiweyo, vula impompo yokufunxa ukuze amanzi abe ngumphunga. Emva kwevacuum, tshintshela ubunzima besiraphu esele ilungile kwitanki yokugcina ngokusebenzisa impompo yokukhupha. Ixesha lokupheka lonke li malunga nemizuzu engama-35. Lo matshini uyilwe ngokufanelekileyo, ngokubonakala kobuhle kwaye kulula ukusebenza. I-PLC kunye nesikrini sokuchukumisa senzelwe ulawulo oluzenzekelayo olupheleleyo.
Isipheki selekese yetofi
Ukupheka isiraphu yemveliso yetofi
Itshati yemveliso →
Inyathelo loku-1
Iimathiriyeli ekrwada ziyazenzekela okanye zilinganiswe ngesandla kwaye zifakwe kwitanki yokunyibilikisa, zibilise ukuya kutsho kwi-110 degrees celsius kwaye zigcinwe kwitanki yokugcina.
Inyathelo lesi-2
Impompo yobunzima besiraphu ebilisiweyo kwisitofu setofi ngevacuum, ipheka ukuya kutsho kwi-125 degrees celcius kwaye igcinwe kwitanki yokugcina.
Toffee ndy cooker Izinto eziluncedo
1. Umatshini wonke owenziwe ngentsimbi engatyiwa 304
2. Sebenzisa umbhobho wokufudumeza umphunga ofakwe ibhatyi ukugcina isiraphu ingapholiswa.
3. Isikrini esikhulu sokuchukumisa ukuze kube lula ukulawula
Isicelo
1. Ukuveliswa kweelekese zetofi, iziko letshokolethi lizaliswe yitofi.
Iimpawu zeTekhnoloji
| Umzekelo | AT300 |
| Umthamo | 200-400kg/h |
| Amandla onke | 6.25kw |
| Umthamo wetanki | 200kg |
| Ixesha lokupheka | 35min |
| Umphunga uyafuneka | 150kg/h; 0.7MPa |
| Umyinge jikelele | 2000*1500*2350mm |
| Ubunzima bokuqala | 1000kg |
